🫙 From the Spice Rack
Mashed Potato Fudge
Mashed Potato Fudge Source: Portland Oregonian Food Day 1/2 cup unseasoned, well-mashed cooked potato (about 1 medium potato) 3 cups confectioners' sugar 1 cup flaked or shredded c...
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Ingredients5 items
Ingredients
- 1/2cupunseasoned, well-mashed
- 3cupconfectioners' sugar
- 1cupflaked or shredded coconut
- 1teaspoonvanilla extract
- 2ouncesemisweet chocolate
Directions
- 1
Mashed Potato Fudge Source: Portland Oregonian Food Day 1/2 cup unseasoned, well-mashed cooked potato (about 1 medium potato) 3 cups confect
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then the vanilla extract
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Press into a lightly greased 8-inch square pan
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Melt chocolate and pour over top
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Chill and cut into squares
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Keeps indefinitely in an airtight container in the refrigerator
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Makes 64 (1-inch) pieces
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Variations PEANUT BUTTER: Roll potato mixture on wax paper sprinkled with powdered sugar until very thin
