🫙 From the Spice Rack
Potato Fudge
2 medium potatoes (about 10 ounce total), peeled and cut up 1 to 2 tablespoons milk 1 (6 ounce) package (1 cup) semisweet chocolate chips 1 cup peanut butter 1 teaspoo...
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Ingredients7 items
Ingredients
- 2medium potatoes (about 10 ounce
- 1to 2 tablespoons milk
- 1(6 ounce) package (1 cup) semisweet chocolate chips
- 1cuppeanut butter
- 1teaspoonvanilla extract
- 3cupconfectioners' sugar (about 12 ounces)
- 1cupfinely chopped peanuts
Directions
- 1
Potato Fudge 2 medium potatoes (about 10 ounce total), peeled and cut up 1 to 2 tablespoons milk 1 (6 ounce) package (1 cup) semisweet choco
- 2
Drain and mash with enough milk to make fluffy
- 3
you should have 2/3 cup mashed potatoes
- 4
In a heavy 3 quart saucepan, heat chocolate chips over low heat until melted, stirring constantly
- 5
Remove from heat, stir in mashed potatoes, peanut butter and vanilla extract
- 6
Stir in confectioners' sugar
- 7
If necessary, work in last 1/2 cup of confectioners' sugar with your hands.) Stir in 1/2 the peanuts
- 8
Turn the mixture into a 9-inch square baking pan