🫙 From the Spice Rack
pineapple fudge
2 cups granulated sugar 1 cup brown sugar, firmly packed 1 (8 1/2 ounce) can crushed pineapple with juice 1/2 cup milk 1 tablespoon light corn syrup 1/4 teaspoon sa...
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Ingredients8 items
Ingredients
- 2cupgranulated sugar
- 1cupbrown sugar, firmly packed
- 1(8 1/2 ounce) can crushed pineapple with juice
- 1/2cupmilk
- 1tablespoonlight corn syrup
- 1/4teaspoonsalt
- 2tablespoonbutter
- 24large marshmallows
Directions
- 1
Pineapple Fudge 2 cups granulated sugar 1 cup brown sugar, firmly packed 1 (8 1/2 ounce) can crushed pineapple with juice 1/2 cup milk 1 tab
- 2
Cook to 238 degrees F, stirring occasionally
- 3
Remove from heat
- 4
Add marshmallows and vanilla extract
- 5
Mix to melt marshmallows
- 6
Beat until heavy and creamy
- 7
Spread in a buttered 8-inch square pan.