🫙 From the Spice Rack
diamond fudge
1 (6 ounce) package semisweet chocolate chips 1 cup creamy peanut butter 1/2 cup butter or margarine 1 cup sifted confectioners’ sugar Cook first 3 ingredients in sau...
sideeasy
Ingredients4 items
Ingredients
- 1(6 ounce) package semisweet chocolate chips
- 1cupcreamy peanut butter
- 1/2cupbutter or margarine
- 1cupsifted confectioners’ sugar
Directions
- 1
Diamond Fudge 1 (6 ounce) package semisweet chocolate chips 1 cup creamy peanut butter 1/2 cup butter or margarine 1 cup sifted confectioner
- 2
Remove from heat
- 3
Add confectioners' sugar, stirring until smooth
- 4
Spoon into a buttered 8-inch square pan
- 5
chill until firm
- 6
Let stand about 10 minutes at room temperature before cutting into squares
- 7
Store in refrigerator
- 8
Makes 1 1/2 pounds.