jelly bean fudge

Directions

1. 1

   Jelly Bean Fudge This colorful fudge is quick and easy to make and is perfect for little ones to help prepare because of the simple no-fail

2. 2

   The bright colors of the jelly beans in the bright white fudge makes for a pretty presentation, but other flavors and varieties of frosting

3. 3

   2 cups white chocolate chips 1 (16 ounce) container vanilla frosting 2 cups assorted jelly beans Line a 9-inch square pan with foil and grea

4. 4

   Melt the chips according to the package directions, or in a medium heavy saucepan over very low heat, stirring constantly until the chocolat

5. 5

   Add the frosting and stir until the mixture is smooth

6. 6

   Remove from the heat and let cool slightly

7. 7

   Fudge mixture should still be easily stirred, but should not be hot enough to melt the jelly beans.) Add the jelly beans and stir well to in

8. 8

   Spread the fudge mixture into the prepared pan and cool to room temperature