🫙 From the Spice Rack
creamy peanut butter fudge
Creamy Peanut Butter Fudge 3 cups granulated sugar 3/4 cup butter or margarine 2/3 cup evaporated milk 1 (10 ounce) package peanut butter chips 1 (7 ounce) jar Marshmallow Crème
sideeasy
Ingredients6 items
Ingredients
- 3cupgranulated sugar
- 3/4cupbutter or margarine
- 2/3cupevaporated milk
- 1(10 ounce) package peanut butter chips
- 1(7 ounce) jar marshmallow crème
- 1teaspoonvanilla extract
Directions
- 1
Creamy Peanut Butter Fudge 3 cups granulated sugar 3/4 cup butter or margarine 2/3 cup evaporated milk 1 (10 ounce) package peanut butter ch
- 2
Bring to a boil over medium-high heat, stirring constantly
- 3
Cover and cook 3 minutes without stirring
- 4
uncover and boil 5 minutes without stirring
- 5
Remove from heat
- 6
add peanut butter chips, stirring until morsels melt
- 7
Stir in Marshmallow Crème and vanilla extract
- 8
Pour into a buttered 13 x 9-inch pan