chocolate graham fudge

Directions

1. 1

   Chocolate Graham Fudge 2 (1 ounce) squares chocolate 1 can sweetened condensed milk 1/2 teaspoon vanilla extract 1 3/4 cups graham cracker c

2. 2

   Add sweetened condensed milk slowly and bring to a boil

3. 3

   Stir constantly, cooking until mixture thickens

4. 4

   Remove from heat

5. 5

   Add vanilla extract, crumbs and one-half of nuts

6. 6

   Spread one-half of remaining nuts in the bottom of a buttered pan

7. 7

   Spread fudge on top of nuts and sprinkle with remaining nuts

8. 8

   Let stand overnight, then cut into squares.