🫙 From the Spice Rack

Cheese Fudge

Name: Cheese Fudge
Ingredients: 3/4 cup cubed or shredded velveeta® or grated cheddar cheese; 1/4 pound butter or margarine; 1 teaspoon vanilla extract; 3 cup confectioners’ sugar; 1/4 cup cocoa powder

3/4 cup cubed or shredded Velveeta® or grated Cheddar cheese 1/4 pound butter or margarine 1 teaspoon vanilla extract 3 cups confectioners’ sugar 1/4 cup cocoa powder

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Ingredients5 items

Ingredients

3/4cupcubed or shredded velveeta® or grated cheddar cheese
1/4poundbutter or margarine
1teaspoonvanilla extract
3cupconfectioners’ sugar
1/4cupcocoa powder

Directions

1
Cheese Fudge 3/4 cup cubed or shredded Velveeta® or grated Cheddar cheese 1/4 pound butter or margarine 1 teaspoon vanilla extract 3 cups co
2
Remove from heat
3
Add confectioners' sugar, vanilla extract and cocoa
4
Make it into a ball
5
knead, and press into a buttered 8-inch square pan
6
Chopped nuts are optional
7
DO NOT refrigerate.

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