peppermint jelly candy
Peppermint Jelly Candy Source: Pillsbury - Family Christmas Cookbook 2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspoon baking soda 1 cup granulated sugar
Ingredients
- 2tablespoonwater
- 2(3 ounce) packages liquid fruit pectin
- 1/2teaspoonbaking soda
- 1cupgranulated sugar
- 1cuplight corn syrup
- 1/2teaspoonpeppermint extract
- 3drops green food color
Directions
- 1
Peppermint Jelly Candy Source: Pillsbury - Family Christmas Cookbook 2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspo
- 2
No candy thermometer is necessary for this old-fashioned candy shop candy
- 3
Line 8-inch square pan with foil, butter foil
- 4
In small saucepan, combine water and pectin
- 5
Stir in baking soda
- 6
In medium saucepan, combine 1 cup sugar and corn syrup
- 7
Cook both mixtures over high heat until foam starts to disappear on pectin mixture and sugar mixture comes to full rolling boil (one that ca
- 8
Slowly pour pectin mixture into sugar mixture, stirring constantly