🫙 From the Spice Rack
almond paste
1 pound slivered blanched almonds 3 cups confectioners' sugar 2 large egg whites 2 tablespoons water 1 teaspoon almond extract Pinch of salt Grind almonds to a powder ...
sideeasy
Ingredients5 items
Ingredients
- 1poundslivered blanched almonds
- 3cupconfectioners' sugar
- 2large egg whites
- 2tablespoonwater
- 1teaspoonalmond extract
Directions
- 1
Almond Paste 1 pound slivered blanched almonds 3 cups confectioners' sugar 2 large egg whites 2 tablespoons water 1 teaspoon almond extract
- 2
Add sugar and blend well
- 3
With the motor running, add remaining ingredients and process until a smooth paste is formed
- 4
Transfer the almond paste to clean jars and refrigerate or freeze for up to three months
- 5
Makes 1 3/4 cups.