🫙 From the Spice Rack
candy easter eggs
Candy Easter Eggs 1/4 pound butter 1 pound confectioners' sugar 1 tablespoon vanilla extract 2 tablespoons (or more) cream or milk 12 ounces chocolate chips 1 (1-inch) square paraf...
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Ingredients6 items
Ingredients
- 1/4poundbutter
- 1poundconfectioners' sugar
- 1tablespoonvanilla extract
- 2tablespoon(or more) cream or milk
- 12ouncechocolate chips
- 1(1-inch) square paraffin
Directions
- 1
Candy Easter Eggs 1/4 pound butter 1 pound confectioners' sugar 1 tablespoon vanilla extract 2 tablespoons (or more) cream or milk 12 ounces
- 2
A little more cream may be added if necessary to handle well
- 3
Shape into eggs
- 4
Refrigerate overnight to set
- 5
Melt chocolate and paraffin over hot water in a double boiler
- 6
Dip eggs into chocolate and put on wax paper to dry
- 7
Do not have the chocolate too hot, just warm.