🫙 From the Spice Rack
cashew brickle
2 cups granulated sugar 2/3 cup light corn syrup 1/2 cup water 3 tablespoons butter or margarine 1 teaspoon vanilla extract 1/2 teaspoon baking soda 2 cups salted ca...
sideeasy
Ingredients7 items
Ingredients
- 2cupgranulated sugar
- 2/3cuplight corn syrup
- 1/2cupwater
- 3tablespoonbutter or margarine
- 1teaspoonvanilla extract
- 1/2teaspoonbaking soda
- 2cupsalted cashews
Directions
- 1
Cashew Brickle 2 cups granulated sugar 2/3 cup light corn syrup 1/2 cup water 3 tablespoons butter or margarine 1 teaspoon vanilla extract 1
- 2
bring to a boil, stirring constantly, until sugar is dissolved
- 3
Cook, without stirring, over medium heat until a candy thermometer reads 300 degrees F (hard-crack stage)
- 4
Remove from the heat
- 5
stir in butter, vanilla extract and baking soda
- 6
Add cashews
- 7
Pour into a greased 15 x 10-inch baking pan
- 8
break into pieces