🫙 From the Spice Rack
butterfingers
Butterfingers 1 cup granulated sugar 1/3 cup white corn syrup 1/2 cup water 1 cup peanut butter 3 Hershey chocolate candy bars Butter a 9-inch square pan. Cook sugar, corn syrup an...
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Ingredients5 items
Ingredients
- 1cupgranulated sugar
- 1/3cupwhite corn syrup
- 1/2cupwater
- 1cuppeanut butter
- 3hershey chocolate candy bars
Directions
- 1
Butterfingers 1 cup granulated sugar 1/3 cup white corn syrup 1/2 cup water 1 cup peanut butter 3 Hershey chocolate candy bars Butter a 9-in
- 2
Cook sugar, corn syrup and water over medium heat until 305 degrees F on a candy thermometer
- 3
Stir in peanut butter
- 4
Pour into prepared pan
- 5
While still hot, put 3 Hershey bars on top and spread evenly
- 6
Refrigerate
- 7
When set, break into pieces.