String Cheese Sticks

Directions

1. 1

   String Cheese Sticks 11 ounces refrigerated bread stick dough 8 ounces string cheese 16 slices thinly sliced, deli-style hard salami 1/2 cup

2. 2

   Unroll dough

3. 3

   cut each bread stick in half

4. 4

   Fold each piece of dough in half, and press out to make a 1 1/2 x 4-inch rectangle

5. 5

   Cut each piece of string cheese in half to make 16 pieces, each 3-inches long

6. 6

   Roll one piece of hard salami over one stick of cheese

7. 7

   Place each cheese roll into middle of dough

8. 8

   Pull both ends up to meet in the center