🫙 From the Spice Rack
boy scout dutch oven peach cobbler
Boy Scout Dutch Oven Peach Cobbler 2 (29 ounce) cans peaches, sliced 1 cup granulated sugar 1 1/2 teaspoons cinnamon 6 tablespoons shortening 3 cups biscuit mix 2 eggs 1 cup milk
sideeasy
Ingredients7 items
Ingredients
- 2(29 ounce) cans peaches, sliced
- 1cupgranulated sugar
- 11/2 teaspoons cinnamon
- 6tablespoonshortening
- 3cupbiscuit mix
- 2eggs
- 1cupmilk
Directions
- 1
Boy Scout Dutch Oven Peach Cobbler 2 (29 ounce) cans peaches, sliced 1 cup granulated sugar 1 1/2 teaspoons cinnamon 6 tablespoons shortenin
- 2
Put shortening into small pan
- 3
Put near heat to melt
- 4
When Dutch oven is hot, put peaches in with no more than 1/2 cup of the juice
- 5
Sprinkle sugar and cinnamon on fruit
- 6
Put lid back on with some coals on top
- 7
Put biscuit mix, eggs, melted shortening and milk in bowl and mix thoroughly
- 8
Remove lid from Dutch oven
