🫙 From the Spice Rack
ham and pineapple in foil
Ham and Pineapple in Foil 1 (1/2-inch thick) ham slice thick 1/2 teaspoon mustard 1/2 teaspoon brown sugar 2 tablespoons pineapple chunks 1 teaspoon pineapple juice Foil Cut two pi...
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Ingredients5 items
Ingredients
- 1(1/2-inch thick) ham slice thick
- 1/2teaspoonmustard
- 1/2teaspoonbrown sugar
- 2tablespoonpineapple chunks
- 1teaspoonpineapple juice
Directions
- 1
Ham and Pineapple in Foil 1 (1/2-inch thick) ham slice thick 1/2 teaspoon mustard 1/2 teaspoon brown sugar 2 tablespoons pineapple chunks 1
- 2
Put ham slice on one side of one piece of foil after you spread both sides of the ham slice with mustard
- 3
Sprinkle brown sugar on the top side and add pineapple chunks with pineapple juice
- 4
Fold foil into an envelope, crimping all edges securely
- 5
Repeat with second foil layer
- 6
Cook 6 minutes a side on top of charcoal gray coals.