🫙 From the Spice Rack
pre-fab fry bread
Pre-fab Fry Bread Serves 2. 2 cups all-purpose flour (white or whole wheat) 1 tablespoon baking powder 1/2 teaspoon salt 1 tablespoon dry onion flakes 1 tablespoon dry rosemary Bef...
maineasy
Ingredients5 items
Ingredients
- 2cupall-purpose flour (white or whole wheat)
- 1tablespoonbaking powder
- 1/2teaspoonsalt
- 1tablespoondry onion flakes
- 1tablespoondry rosemary
Directions
- 1
Pre-fab Fry Bread Serves 2
- 2
2 cups all-purpose flour (white or whole wheat) 1 tablespoon baking powder 1/2 teaspoon salt 1 tablespoon dry onion flakes 1 tablespoon dry
- 3
When ready to cook, empty contents into a container and add 1/2 cup of water, mixing well with clean hands
- 4
Add more water as needed, until dough forms a cohesive, firm, dry ball
- 5
Knead 5 more minutes, then create golf-ball size dough balls
- 6
Flatten with bottom of can or pan to about 1/8 inch thick
- 7
Fry on hot skillet or griddle 10 minutes per side and serve.
