🫙 From the Spice Rack
chocolate praline upside-down cake
Chocolate Praline Upside-Down Cake 1 cup firmly packed brown sugar 1/2 cup butter 1/4 cup whipping cream 3/4 cup finely chopped pecans 2 1/4 cups cake flour 2 cups granulated sugar...
maineasy
Ingredients8 items
Ingredients
- 1cupfirmly packed brown sugar
- 1/2cupbutter
- 1/4cupwhipping cream
- 3/4cupfinely chopped pecans
- 21/4 cups cake flour
- 2cupgranulated sugar
- 3/4cupsour cream
- 1/4cupshortening
Directions
- 1
Chocolate Praline Upside-Down Cake 1 cup firmly packed brown sugar 1/2 cup butter 1/4 cup whipping cream 3/4 cup finely chopped pecans 2 1/4
- 2
Grease and flour 3 (9 x 1 1/2-inch) round pans
- 3
In a medium saucepan, heat brown sugar, butter and whipping cream over medium heat, stirring occasionally, until butter is melted
- 4
Divide among pans
- 5
spread evenly
- 6
Sprinkle with chopped pecans
- 7
For cake batter, beat cake flour, sugar, sour cream, shortening, water, baking soda, salt, vanilla extract, baking powder, eggs and melted b
- 8
Beat on high speed for 3 minutes