🫙 From the Spice Rack

raspberry hazelnut torte

Name: raspberry hazelnut torte
Ingredients: 1 1/2 cups hazelnuts finely chopped; 5 egg whites; 1/8 teaspoon cream of tartar; 1 cup confectioners' sugar; 2 teaspoon vanilla extract; 2 cup raspberries; 2 teaspoon unflavored gelatine powder; 2 tablespoon water

Raspberry Hazelnut Torte Posted by Olga at recipegoldmine.com 5/11/02 7:20:01 pm 1 1/2 cups hazelnuts finely chopped 5 egg whites Pinch of salt 1/8 teaspoon cream of tartar 1 cup c...

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Ingredients8 items

Ingredients

11/2 cups hazelnuts finely chopped
5egg whites
1/8teaspooncream of tartar
1cupconfectioners' sugar
2teaspoonvanilla extract
2cupraspberries
2teaspoonunflavored gelatine powder
2tablespoonwater

Directions

1
Raspberry Hazelnut Torte Posted by Olga at recipegoldmine.com 5/11/02 7:20:01 pm 1 1/2 cups hazelnuts finely chopped 5 egg whites Pinch of s
2
Gradually add sugar and beat until whites are firm and glossy
3
Fold in nuts and vanilla and spoon into parchment-lined springform pans, smoothing tops evenly
4
Bake for 50 minutes
5
Turn oven off with oven door shut, leave the meringues for 1 1/4 hours
6
Cool and peel off parchment paper
7
Mousse: Puree 2 cups raspberries
8
combine with icing sugar

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