🫙 From the Spice Rack
praline pecan cake
Praline Pecan Cake 1 (18.25 ounce) box yellow cake mix 1 small box vanilla instant pudding and pie filling mix 4 large eggs (at room temperature) 1/2 cup vegetable oil 1/4 cup Domi...
maineasy
Ingredients8 items
Ingredients
- 1(18.25 ounce) box yellow cake mix
- 1small box vanilla instant pudding and pie filling mix
- 4large eggs (at room temperature)
- 1/2cupvegetable oil
- 1/4cupdomino® liquid brown sugar
- 3/4cuppraline® liqueur
- 1/2cupheath® bits 'o brickle®
- 1/2cupchopped pecans
Directions
- 1
Praline Pecan Cake 1 (18.25 ounce) box yellow cake mix 1 small box vanilla instant pudding and pie filling mix 4 large eggs (at room tempera
- 2
Add eggs, oil, liquid brown sugar and liqueur
- 3
Beat with electric mixer at low speed until thoroughly mixed, then at medium speed for 3 to 4 minutes
- 4
Stir in Bits 'o Brickle® and pecans
- 5
Bake in well greased 10-inch tube or Bundt pan in a preheated 350 degree F oven for 45 to 50 minutes, or until a cake tester comes out clean
- 6
Cool in pan, on rack, 10 minutes
- 7
Remove cake from pan
- 8
cool, then glaze and garnish