🫙 From the Spice Rack
drunken cake
Drunken Cake Rum Syrup 2 large eggs 1/2 cup granulated sugar 3/4 cup all-purpose flour 1 1/2 teaspoons baking powder 2 tablespoons grated orange peel 1/4 cup butter, melted Orange ...
maineasy
Ingredients8 items
Ingredients
- 2large eggs
- 1/2cupgranulated sugar
- 3/4cupall-purpose flour
- 11/2 teaspoons baking powder
- 2tablespoongrated orange peel
- 1/4cupbutter, melted
- 1teaspoongrated orange peel
- 1/2cuporange juice
Directions
- 1
Drunken Cake Rum Syrup 2 large eggs 1/2 cup granulated sugar 3/4 cup all-purpose flour 1 1/2 teaspoons baking powder 2 tablespoons grated or
- 2
set aside
- 3
Beat eggs and sugar until thick and lemon-colored
- 4
Add flour, baking powder, orange peel and butter
- 5
Beat until well blended
- 6
Spread batter in a greased, floured 9-inch springform pan with a removable rim
- 7
Bake at 375 degrees F until cake just begins to pull away from sides of pan and center springs back when lightly pressed (about 20 minutes)
- 8
Set warm cake in pan on a rack