🫙 From the Spice Rack
almond rum cake
Almond Rum Cake 3 eggs 1/2 teaspoon cream of tartar 2/3 cup butter, softened 1 1/2 cups granulated sugar 1 teaspoon vanilla extract 1 teaspoon almond extract 2 teaspoons grated lem...
maineasy
Ingredients8 items
Ingredients
- 3eggs
- 1/2teaspooncream of tartar
- 2/3cupbutter, softened
- 11/2 cups granulated sugar
- 1teaspoonvanilla extract
- 1teaspoonalmond extract
- 2teaspoongrated lemon zest
- 2teaspoonlemon juice
Directions
- 1
Almond Rum Cake 3 eggs 1/2 teaspoon cream of tartar 2/3 cup butter, softened 1 1/2 cups granulated sugar 1 teaspoon vanilla extract 1 teaspo
- 2
Grease a 10-inch tube pan and sprinkle the almonds evenly over the bottom
- 3
Separate the eggs
- 4
In a bowl, beat the egg whites with the cream of tartar until stiff
- 5
Set aside
- 6
In a large bowl, cream the butter with the sugar
- 7
Beat in the egg yolks, then the vanilla extract, almond extract, lemon juice, lemon rind and milk
- 8
In another bowl, stir together the flour, baking powder, and baking soda