texas sheet cake
Texas Sheet Cake 2 cups sifted all-purpose flour 1/2 cup sour cream 1/2 teaspoon salt 2 cups granulated sugar 1 teaspoon baking soda 2 eggs 1 cup (2 sticks) margarine 4 tablespoons...
Ingredients
- 2cups sifted all-purpose flour
- 1/2cupsour cream
- 1/2teaspoonsalt
- 2cups granulated sugar
- 1teaspoonbaking soda
- 2eggs
- 1cup(2 sticks) margarine
- 4tablespoons cocoa
Directions
- 1
Texas Sheet Cake 2 cups sifted all-purpose flour 1/2 cup sour cream 1/2 teaspoon salt 2 cups granulated sugar 1 teaspoon baking soda 2 eggs
- 2
In a pan, bring to boil margarine, cocoa and water
- 3
Add boiled mixture to dry ingredients, mix well, and pour into a large sheet cake pan, 15 1/2 x 10 1/2 inches, that has been greased and flo
- 4
Bake at 350 degrees F for 20 minutes
- 5
This batter is very thin
- 6
Frosting 1 box confectioners' sugar 1 cup chopped pecans 4 tablespoons cocoa 1 teaspoon vanilla extract 1/2 cup (1 stick) margarine 6 tables
- 7
Boil margarine, milk and cocoa and add to dry ingredients, beating until smooth
- 8
Frost cake while cake is hot, as the frosting is very thick.
