🫙 From the Spice Rack

Pink Lady® Down Under Cake

Name: Pink Lady® Down Under Cake
Ingredients: 3 tablespoon butter; 1/3 cup firmly brown sugar; 2 pink lady® apples, cored and thinly sliced; 2 eggs; 3/4 cup granulated sugar; 1/2 teaspoon vanilla extract; 1/2 cup milk; 1 cup all-purpose flour

Pink Lady® Down Under Cake Makes 8 servings Pink Lady® Apples were created just a few years ago in Australia, from a natural cross of Golden Delicious and Lady William apples, so t...

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Ingredients8 items

Ingredients

3tablespoonbutter
1/3cupfirmly brown sugar
2pink lady® apples, cored and thinly sliced
2eggs
3/4cupgranulated sugar
1/2teaspoonvanilla extract
1/2cupmilk
1cupall-purpose flour

Directions

1
Pink Lady® Down Under Cake Makes 8 servings Pink Lady® Apples were created just a few years ago in Australia, from a natural cross of Golden
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The cake itself is based on great-grandma’s hot milk sponge cake
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It does take just a little extra effort to pinwheel the thin apple slices in the bottom of the pan, but those few minutes for the praise you
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When butter is melted, remove pan from oven
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Stir to combine with brown sugar
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Spread evenly over bottom of pan
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Arrange Pink Lady Apple slices tightly overlapping in circle over brown sugar/butter mixture
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Use smaller slices for center

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