🫙 From the Spice Rack
mushrooms jambalaya
1 pound large, fresh mushrooms 2 tablespoons butter 1/2 cup finely chopped yellow onion 1/2 cup finely diced pepperoni 1/4 cup finely chopped green pepper 1/4 t...
maineasy
Ingredients8 items
Ingredients
- 1poundlarge, fresh mushrooms
- 2tablespoonbutter
- 1/2cupfinely chopped yellow onion
- 1/2cupfinely diced pepperoni
- 1/4cupfinely chopped green pepper
- 1/4teaspoongarlic, pressed
- 2cupcrushed ritz cracker crumbs
- 3tablespoongrated parmesan cheese
Directions
- 1
Mushrooms Jambalaya 1 pound large, fresh mushrooms 2 tablespoons butter 1/2 cup finely chopped yellow onion 1/2 cup finely diced pepperoni 1
- 2
Wash mushrooms and drain
- 3
remove stems and chop
- 4
Melt butter in a skillet
- 5
add onion and sauté 5 minutes
- 6
Add pepperoni, green pepper, garlic, and mushroom stems
- 7
Cook 10 minutes, until tender
- 8
Add crumbs, cheese, parsley, salt, oregano, and pepper