🫙 From the Spice Rack
mushroom fritters with havarti-pepper dip
Mushroom Fritters with Havarti-Pepper Dip 1 cup all-purpose flour 2 teaspoons baking powder 2 teaspoons salt 1 beaten egg 2/3 cup milk 12 ounces button mushrooms, sliced Vegetable ...
maineasy
Ingredients8 items
Ingredients
- 1cupall-purpose flour
- 2teaspoonbaking powder
- 2teaspoonsalt
- 1beaten egg
- 2/3cupmilk
- 12ouncebutton mushrooms, sliced
- 1recipe havarti-pepper dip
- 8ouncedairy sour cream
Directions
- 1
Mushroom Fritters with Havarti-Pepper Dip 1 cup all-purpose flour 2 teaspoons baking powder 2 teaspoons salt 1 beaten egg 2/3 cup milk 12 ou
- 2
In a small bowl combine egg and milk
- 3
Pour milk mixture all at once into flour mixture
- 4
stir just until moistened
- 5
Fold in mushrooms
- 6
In large saucepan or deep-fat fryer, heat 3 to 4 inches oil to 365 degrees F
- 7
Carefully drop mushroom mixture by tablespoons into oil
- 8
Fry a few fritters at a time, for 3 to 4 minutes or until golden, turning once