🫙 From the Spice Rack
Praline Cake
1 1/2 cups sifted cake flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/4 cup shortening 3/4 cup granulated sugar 1 teaspoon vanilla extract 1 egg 2/3 cup milk
maineasy
Ingredients8 items
Ingredients
- 11/2 cups sifted cake flour
- 11/2 teaspoons baking powder
- 1/4teaspoonsalt
- 1/4cupshortening
- 3/4cupgranulated sugar
- 1teaspoonvanilla extract
- 1egg
- 2/3cupmilk
Directions
- 1
Praline Cake 1 1/2 cups sifted cake flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/4 cup shortening 3/4 cup granulated sugar 1 teas
- 2
Cream shortening, sugar and vanilla extract
- 3
Beat in egg thoroughly
- 4
Add flour mixture alternately with milk, beating just until smooth after each addition
- 5
Pour into well-greased heat-resistant glass round cake dish
- 6
Bake at 325 degrees F for about 40 minutes
- 7
Cool slightly in dish
- 8
Leave in dish while preparing icing