🫙 From the Spice Rack
No-Bake Cherry Custard Cake
No-Bake Cherry Custard Cake 1 (10-inch) prepared angel food cake 1 (1.4 ounce) box sugar-free instant vanilla pudding mix 1 1/2 cups 2% milk 1 cup light sour cream 1 (21 ounce) can...
maineasy
Ingredients5 items
Ingredients
- 1(10-inch) prepared angel food cake
- 1(1.4 ounce) box sugar-free instant vanilla pudding mix
- 11/2 cups 2% milk
- 1cuplight sour cream
- 1(21 ounce) can light cherry pie filling
Directions
- 1
No-Bake Cherry Custard Cake 1 (10-inch) prepared angel food cake 1 (1.4 ounce) box sugar-free instant vanilla pudding mix 1 1/2 cups 2% milk
- 2
Press into an 11 x 7-inch baking dish
- 3
In a mixing bowl, combine the pudding mix, milk and light sour cream
- 4
Beat until thickened, about 2 minutes
- 5
Spread over the cake
- 6
Spoon cherry pie filling evenly over the top of the cake
- 7
Chill thoroughly until serving time
- 8
Makes 12 servings.