🫙 From the Spice Rack
Marzipan Cake with Raspberry Sauce
Marzipan Cake with Raspberry Sauce 1 (12 ounce) package frozen raspberries 3/4 cup granulated sugar 1/2 cup unsalted butter 8 ounces almond paste 3 eggs 1 tablespoon Kirsch (cherry...
maineasy
Ingredients8 items
Ingredients
- 1(12 ounce) package frozen raspberries
- 3/4cupgranulated sugar
- 1/2cupunsalted butter
- 8ouncealmond paste
- 3eggs
- 1tablespoonkirsch (cherry liqueur)
- 1/4cupall-purpose flour
- 1/3teaspoonbaking powder
Directions
- 1
Marzipan Cake with Raspberry Sauce 1 (12 ounce) package frozen raspberries 3/4 cup granulated sugar 1/2 cup unsalted butter 8 ounces almond
- 2
Grease one 8-inch round pan with butter and sprinkle with flour
- 3
Combine sugar, butter and almond paste in a medium bowl
- 4
blend well
- 5
Add eggs, liqueur, flavoring
- 6
Add flour and baking powder, and blend just to thoroughly mix ingredients
- 7
Bake 40 to 50 minutes until a wooden pick comes out clean
- 8
Cool, then turn out onto a plate