🫙 From the Spice Rack
Hidden Treasures
1 (3 ounce) can BinB® Mushroom Crowns, drained - reserving broth 1 (10 ounce) package refrigerated biscuits 1/4 cup grated Parmesan cheese Drain buttery broth from...
maineasy
Ingredients3 items
Ingredients
- 1(3 ounce) can binb® mushroom crowns,
- 1(10 ounce) package refrigerated biscuits
- 1/4cupgrated parmesan cheese
Directions
- 1
Hidden Treasures 1 (3 ounce) can BinB® Mushroom Crowns, drained - reserving broth 1 (10 ounce) package refrigerated biscuits 1/4 cup grated
- 2
Blot excess moisture from mushrooms crowns with paper towels
- 3
Separate biscuits and cut each one into fourths
- 4
On floured board, press biscuit quarters into rounds and wrap one around each crown
- 5
Brush wrapped mushrooms with buttery broth and roll in Parmesan cheese
- 6
Bake on greased cookie sheet in preheated 400 degree F oven for 10 to 12 minutes
- 7
Makes about 2 dozen.