Caramel Cake with Caramel Nut Frosting
Caramel Cake with Caramel Nut Frosting Posted by Marla at recipegoldmine.com 12/19/2001, 9:29 am Makes 3 layer 8-inch cake. 1/2 cup butter 1 1/4 cups granulated sugar 4 eggs 2 1/2 ...
Ingredients
- 1/2cupbutter
- 11/4 cups granulated sugar
- 4eggs
- 21/2 cups cake flour
- 2teaspoonbaking powder
- 1/2teaspoonsalt
- 1cupmilk
- 1teaspoonvanilla extract
Directions
- 1
Caramel Cake with Caramel Nut Frosting Posted by Marla at recipegoldmine.com 12/19/2001, 9:29 am Makes 3 layer 8-inch cake
- 2
1/2 cup butter 1 1/4 cups granulated sugar 4 eggs 2 1/2 cups cake flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 1 teaspoon va
- 3
Grease and flour three 8 inch round pans
- 4
Sift flour, baking powder and 1/2 teaspoon salt together and set aside
- 5
Cream 1/2 cup butter and 1 1/4 cup sugar until light and fluffy
- 6
Add eggs one at a time, beating well after each
- 7
Add flour mixture alternately with milk
- 8
Add 1 teaspoon vanilla extract and beat until smooth