🫙 From the Spice Rack

Dark Chocolate Pecan Torte

Name: Dark Chocolate Pecan Torte
Ingredients: 4 ounce unsweetened baking chocolate, broken up; 1/3 cup butter or margarine; 1 1/2 cups granulated sugar; 1 1/2 teaspoons vanilla extract; 3 eggs, separated; 1/2 cup all-purpose flour; 3 tablespoon water; 3/4 cup pecans, finely chopped

Dark Chocolate Pecan Torte Source: Hershey’s Chocolate 4 ounces unsweetened baking chocolate, broken up 1/3 cup butter or margarine 1 1/2 cups granulated sugar 1 1/2 teaspoons vani...

maineasy

Ingredients8 items

Ingredients

4ounceunsweetened baking chocolate, broken up
1/3cupbutter or margarine
11/2 cups granulated sugar
11/2 teaspoons vanilla extract
3eggs, separated
1/2cupall-purpose flour
3tablespoonwater
3/4cuppecans, finely chopped

Directions

1
Dark Chocolate Pecan Torte Source: Hershey’s Chocolate 4 ounces unsweetened baking chocolate, broken up 1/3 cup butter or margarine 1 1/2 cu
2
Microwave at HIGH (100%) 1 minute or until smooth when stirred
3
Line bottom of 9-inch springform pan with foil, butter foil and sides of pan
4
Preheat oven to 350 degrees F
5
In large mixer bowl, combine chocolate mixture, sugar, and vanilla
6
beat well
7
Add egg yolks one at a time, beating well after each addition
8
Blend in flour and water

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