Best and Moistest Chocolate Cake
Best and Moistest Chocolate Cake Posted by Shellbob at recipegoldmine.com 6:57:41pm 11/3/03 This is the only recipe I ever use, and it is sooooo moist and chocolatey that I sometim...
Ingredients
- 3ounceunsweetened chocolate squares
- 1/2cupwater
- 3/4cupbutter
- 21/2 cups brown sugar
- 2eggs
- 1teaspoonvanilla extract
- 2cupflour
- 1teaspoonbaking soda
Directions
- 1
Best and Moistest Chocolate Cake Posted by Shellbob at recipegoldmine.com 6:57:41pm 11/3/03 This is the only recipe I ever use, and it is so
- 2
Cream butter and brown sugar until light and fluffy
- 3
Add eggs and vanilla extract to butter mixture and beat well
- 4
Blend in cooled chocolate
- 5
Mix together flour and baking soda, and add alternately with 1 cup water on low speed
- 6
Pour batter into two 90-inch greased layer pans or two 8-inch square aluminum foil pans, or one 9 x 13-inch sheet cake pan
- 7
Bake at 350 degrees F for 25 minutes or until inserted wooden pick comes out clean
- 8
Cool 10 minutes before removing from pans for layering