🫙 From the Spice Rack
lemon pudding cake
Lemon Pudding Cake 3 eggs, separated 1/4 cup granulated sugar 1/8 teaspoon salt 1/4 cup all-purpose flour 1/3 cup fresh, strained lemon juice Zest of 1 lemon, finely chopped 1 1/2 ...
maineasy
Ingredients6 items
Ingredients
- 3eggs, separated
- 1/4cupgranulated sugar
- 1/8teaspoonsalt
- 1/4cupall-purpose flour
- 1/3cupfresh, strained lemon juice
- 11/2 cups buttermilk
Directions
- 1
Lemon Pudding Cake 3 eggs, separated 1/4 cup granulated sugar 1/8 teaspoon salt 1/4 cup all-purpose flour 1/3 cup fresh, strained lemon juic
- 2
Preheat oven to 350 degrees F
- 3
Whip egg whites with the 1/4 cup sugar to soft peaks
- 4
In a separate bowl, combine remaining wet ingredients
- 5
Combine remaining dry ingredients in a separate bowl
- 6
Whisk the wet ingredients into dry ingredients
- 7
Carefully fold in egg whites
- 8
Pour into prepared pan