savage mountain pound cake
Savage Mountain Pound Cake Posted by RUdy2 at recipegoldmine.com Source: Mark Sohn's Hearty Country Cooking , a 1996 James Beard Award nominee. This cake is fine textured, and the ...
Ingredients
- 4cupall-purpose flour
- 1tablespoonbaking powder
- 2cupunsalted butter, room temperature
- 4cupconfectioners' sugar
- 1tablespoonpure vanilla extract
- 1/2teaspoonfreshly ground nutmeg
- 1/2teaspooncinnamon
- 8large eggs
Directions
- 1
Savage Mountain Pound Cake Posted by RUdy2 at recipegoldmine.com Source: Mark Sohn's Hearty Country Cooking , a 1996 James Beard Award nomin
- 2
This cake is fine textured, and the recipe is easily halved
- 3
4 cup all-purpose flour 1 tablespoon baking powder 2 cups unsalted butter, room temperature 4 cups confectioners' sugar 1 tablespoon pure va
- 4
Grease two 9 x 4 x 2-inch loaf pans, and cut two pieces of parchment paper to measure 8 by 15 inches
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Line the pans with the parchment, and grease and flour the parchment as well
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Sift the flour and baking powder into a bowl and set aside
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In a second large bowl, cream together the butter and sugar until light and fluffy
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Add the vanilla, nutmeg and cinnamon
