Garlicky Shrimp Tapas
Garlicky Shrimp Tapas Posted by bettyboop50 at recipegoldmine.com June 4, 2001 My sister sent me this recipe to try for the appetizer table which I am making for my son's wedding.
Ingredients
- 1/2pounduncooked large shrimp,
- 2tablespoonolive oil
- 1tablespoonminced garlic
- 1small bay leaf
- 1/4to 1/2 teaspoon red pepper flakes,
- 1tablespoonminced fresh parsley
Directions
- 1
Garlicky Shrimp Tapas Posted by bettyboop50 at recipegoldmine.com June 4, 2001 My sister sent me this recipe to try for the appetizer table
- 2
1/2 pound uncooked large shrimp, peeled and deveined 2 tablespoons olive oil 1 tablespoon minced garlic 1 small bay leaf 1/4 to 1/2 teaspoon
- 3
Add the minced garlic, bay leaf and red pepper flakes and stir one minute or until fragrant and garlic is slightly softened
- 4
Add shrimp and stir until just cooked through, about 3 minutes (being careful not to overcook!) You want the shrimp opaque and still crunchy
- 5
Sprinkle with parsley and salt and pepper to taste.
