🫙 From the Spice Rack
seven-flavor pound cake
Seven-Flavor Pound Cake 1 cup (2 sticks) margarine 1/2 cup Crisco® 3 cups granulated sugar 5 eggs 3 cups flour 1/2 teaspoon baking powder 1 cup milk 1 teaspoon vanilla extract 1 te...
maineasy
Ingredients8 items
Ingredients
- 1cup(2 sticks) margarine
- 1/2cupcrisco®
- 3cupgranulated sugar
- 5eggs
- 3cupflour
- 1/2teaspoonbaking powder
- 1cupmilk
- 1teaspoonvanilla extract
Directions
- 1
Seven-Flavor Pound Cake 1 cup (2 sticks) margarine 1/2 cup Crisco® 3 cups granulated sugar 5 eggs 3 cups flour 1/2 teaspoon baking powder 1
- 2
Add eggs one at a time, beating well after each addition
- 3
Mix flour and baking powder and add one cup at a time, alternating with 1/3 cup milk at a time, beating well after each addition
- 4
Add extracts and beat well
- 5
Pour into a Bundt or tube pan
- 6
Bake at 350 degrees F for 1 hour, 20 minutes
- 7
This is better if served after 2 or 3 days.
