praline pumpkin date muffins
Praline Pumpkin Date Muffins Pumpkin, spices and a wonderful streusel topping make these Texas-size muffins extra special. If you don't have the jumbo size muffin cups, use the sta...
Ingredients
- 1box date quick bread mix*
- 1/2cupcanned pumpkin
- 1/2cupwater
- 1/4cupoil
- 1/2cupchopped pecans
- 1/8teaspooncloves
- 1egg
- 1teaspooncinnamon
Directions
- 1
Praline Pumpkin Date Muffins Pumpkin, spices and a wonderful streusel topping make these Texas-size muffins extra special
- 2
If you don't have the jumbo size muffin cups, use the standard size muffins tins
- 3
Line 12 muffin cups with paper baking cups, bake at 400 degrees F for 20 to 25 minutes
- 4
This will make 12 standard muffins or 6 jumbo muffins
- 5
1 box date quick bread mix* 1/2 cup canned pumpkin 1/2 cup water 1/4 cup oil 1/2 cup chopped pecans 1/8 teaspoon cloves 1 egg 1 teaspoon cin
- 6
Topping 1/3 cup firmly packed brown sugar 1/3 cup chopped pecans 1 tablespoon butter or margarine, softened Preheat oven to 350°F
- 7
Grease 6 jumbo muffin cups or line with jumbo size paper baking cups
- 8
In a large bowl combine all muffin ingredients
