🫙 From the Spice Rack
Meatballs with Brandied Peach Sauce
Meatballs with Brandied Peach Sauce 2 pounds ground beef 3/4 cup milk 1/2 cup bread crumbs 1 tablespoon Worcestershire sauce 1 1/2 teaspoons salt 1 teaspoon garlic powder 1/4 teasp...
maineasy
Ingredients8 items
Ingredients
- 2poundground beef
- 3/4cupmilk
- 1/2cupbread crumbs
- 1tablespoonworcestershire sauce
- 11/2 teaspoons salt
- 1teaspoongarlic powder
- 1/4teaspooneach nutmeg and ginger
- 1/8teaspoonpepper
Directions
- 1
Meatballs with Brandied Peach Sauce 2 pounds ground beef 3/4 cup milk 1/2 cup bread crumbs 1 tablespoon Worcestershire sauce 1 1/2 teaspoons
- 2
Shape mixture into 1 1/2 to 2-inch balls
- 3
In large skillet brown meatballs
- 4
Remove and keep warm
- 5
Lower heat and add peach sauce to meat drippings
- 6
Simmer 10 minutes
- 7
Add meatballs to sauce and coat thoroughly
- 8
Cover and simmer 45 to 60 minutes