🫙 From the Spice Rack
Jalapeno Poppers
Jalapeno Poppers From the kitchen of Jim M. - Albuquerque, New Mexico Cut jalapeño peppers in two, then use a teaspoon to scoop out the centers - always wear gloves when handling t...
maineasy
Ingredients6 items
Ingredients
- egg, approx
- oil, approx
- cheese, approx
- potato, approx
- cream, approx
- pepper, approx
Directions
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Jalapeno Poppers From the kitchen of Jim M
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Albuquerque, New Mexico Cut jalapeño peppers in two, then use a teaspoon to scoop out the centers - always wear gloves when handling these l
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Beat an egg or two and put stuffed peppers into the egg bath
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Remove peppers from egg bath, and place them in a bowl of "Potato Buds" and roll them around
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Put them into a pot of hot oil (I use a "Fry Daddy")
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When they come to the top, they are golden brown and ready to serve with some ranch dressing
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Give them a try - so easy and so delicious!