🫙 From the Spice Rack
pralines, coffee and cream cake
Pralines, Coffee and Cream Cake 1 (18.25 ounce) box white cake mix 3 eggs 1 cup coffee-flavored liqueur (Kahlua) 1/2 cup vegetable oil 1 cup butter 1 cup brown sugar, firmly packed...
maineasy
Ingredients8 items
Ingredients
- 1(18.25 ounce) box white cake mix
- 3eggs
- 1cupcoffee-flavored liqueur (kahlua)
- 1/2cupvegetable oil
- 1cupbutter
- 1cupbrown sugar, firmly packed
- 11/2 cups chopped pecans
- 1(3.4 ounce) box instant vanilla pudding mix
Directions
- 1
Pralines, Coffee and Cream Cake 1 (18.25 ounce) box white cake mix 3 eggs 1 cup coffee-flavored liqueur (Kahlua) 1/2 cup vegetable oil 1 cup
- 2
Lightly grease and flour a 9 x13-inch pan
- 3
Combine cake mix, eggs, coffee liqueur and oil in large bowl and mix on medium speed for approximately 2 minutes
- 4
Pour into prepared pan
- 5
Bake for approximately 25 minutes (may vary)
- 6
Done when cake springs back to the touch or a wooden pick inserted in center comes out clean
- 7
Set aside on cooling rack
- 8
To make pralines, combine butter and brown sugar in small saucepan