🫙 From the Spice Rack
pumpkin streusel coffee cake
Pumpkin Streusel Coffee Cake Source: Duncan Hines 1 box moist deluxe yellow cake mix, divided 1 cup canned pumpkin 1 cup sour cream 4 eggs 1/4 cup granulated sugar 1/4 cup water
maineasy
Ingredients8 items
Ingredients
- 1box moist deluxe yellow cake mix, divided
- 1cupcanned pumpkin
- 1cupsour cream
- 4eggs
- 1/4cupgranulated sugar
- 1/4cupwater
- 2teaspoonpumpkin pie spice, divided
- 2tablespoonbrown sugar
Directions
- 1
Pumpkin Streusel Coffee Cake Source: Duncan Hines 1 box moist deluxe yellow cake mix, divided 1 cup canned pumpkin 1 cup sour cream 4 eggs 1
- 2
Grease and flour a 10-inch tube pan
- 3
Reserve 2 tablespoons cake mix
- 4
Combine remaining cake mix, pumpkin, sour cream, eggs, sugar, water and 1 1/2 teaspoons pumpkin pie spice in large bowl
- 5
Beat at low speed with electric mixer until moistened
- 6
Beat at medium speed 2 minutes
- 7
Pour into pan
- 8
In small bowl, combine reserved cake mix, brown sugar and remaining 1/2 teaspoon pie spice