🫙 From the Spice Rack

ho ho cake

Name: ho ho cake
Ingredients: 1 (18.25 ounce) box chocolate fudge cake mix; 3/4 cup granulated sugar; 1/2 cup butter (stick, not tub), at room temperature; 2/3 cup crisco; 2 teaspoon vanilla extract; 1 (5 ounce) can evaporated milk; 1 plastic can ready-to-spread chocolate fudge frosting

Ho Ho Cake 1 (18.25 ounce) box chocolate fudge cake mix Filling 3/4 cup granulated sugar 1/2 cup butter (stick, not tub), at room temperature 2/3 cup Crisco Pinch of salt 2 teaspoo...

maineasy

Ingredients7 items

Ingredients

1(18.25 ounce) box chocolate fudge cake mix
3/4cupgranulated sugar
1/2cupbutter (stick, not tub), at room temperature
2/3cupcrisco
2teaspoonvanilla extract
1(5 ounce) can evaporated milk
1plastic can ready-to-spread chocolate fudge frosting

Directions

1
Ho Ho Cake 1 (18.25 ounce) box chocolate fudge cake mix Filling 3/4 cup granulated sugar 1/2 cup butter (stick, not tub), at room temperatur
2
Cool Beat filling ingredients for 10 minutes on high speed until fluffy and smooth
3
Spread over cooled cake
4
Microwave the plastic can of frosting for 1 minute
5
Stir and pour over cake.

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