🫙 From the Spice Rack
french vanilla breakfast cake
French Vanilla Breakfast Cake 1 (18.25 ounce) box cake mix (butter) 1 package instant French vanilla pudding 3/4 cup water 3/4 cup vegetable oil 1/2 cup nuts 4 eggs 1 teaspoon vani...
maineasy
Ingredients8 items
Ingredients
- 1(18.25 ounce) box cake mix (butter)
- 1packageinstant french vanilla pudding
- 3/4cupwater
- 3/4cupvegetable oil
- 1/2cupnuts
- 4eggs
- 1teaspoonvanilla extract
- 1teaspoonbutter extract
Directions
- 1
French Vanilla Breakfast Cake 1 (18.25 ounce) box cake mix (butter) 1 package instant French vanilla pudding 3/4 cup water 3/4 cup vegetable
- 2
Grease and flour a Bundt pan
- 3
Mix cake mix, vanilla pudding, water and oil
- 4
Add eggs, vanilla extract and butter extract
- 5
Beat 8 minutes at high speed
- 6
Put 1/4 cup nuts in bottom of Bundt pan, then sprinkle with the sugar and cinnamon
- 7
Layer cake mix and cinnamon and nuts, topping with nuts
- 8
Bake for 45 to 50 minutes.
