coconut-pecan gooey butter cake
Coconut-Pecan Gooey Butter Cake Posted by Chyrel at recipegoldmine.com 9/21/2001 12:36 pm The hint of coconut and pecans in the crust is reminiscent of both pecan pie and coconut c...
Ingredients
- 1package(18.5 ounces) plain yellow cake mix
- 8tablespoon(1 stick) unsalted butter, melted
- 1large egg
- 1cupfinely chopped pecans
- 1cupfrozen unsweetened grated coconut, thawed
- 8ouncecream cheese, at room temperature
- 2large eggs
- 1teaspoonpure vanilla extract
Directions
- 1
Coconut-Pecan Gooey Butter Cake Posted by Chyrel at recipegoldmine.com 9/21/2001 12:36 pm The hint of coconut and pecans in the crust is rem
- 2
This cake, which is really more like a bar cookie, can sneak up on you, surprising you with each and every bite
- 3
It's a perfect picnic tote-a-long snack
- 4
Crust 1 package (18.5 ounces) plain yellow cake mix 8 tablespoons (1 stick) unsalted butter, melted 1 large egg 1 cup finely chopped pecans
- 5
Set aside an ungreased 13 X 9-inch pan
- 6
For the crust, place the cake mix, melted butter, egg, pecans, and coconut in a large mixing bowl
- 7
Blend with an electric mixer on low speed for 2 minutes
- 8
Stop the machine and scrape down the sides of the bowl with a rubber spatula
