mini mocha-toffee crunch cheesecakes
Mini Mocha-Toffee Crunch Cheesecakes Posted by Marla at recipegoldmine.com 12/28/2001 10:29 am For 36 cheesecakes 36 commercial pre-baked miniature phyllo dough shells 1 1/2 teaspo...
Ingredients
- 36commercial pre-baked miniature phyllo dough shells
- 11/2 teaspoons instant coffee granules
- 1teaspoonhot water
- 1teaspoonkahlúa (coffee-flavored liqueur)
- 1/2cupgranulated sugar
- 1/2cup(4 ounces) 1/3-less-fat cream cheese
- 1/2cup(4 ounces) block-style fat-free cream cheese
- 1tablespoonall-purpose flour
Directions
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Mini Mocha-Toffee Crunch Cheesecakes Posted by Marla at recipegoldmine.com 12/28/2001 10:29 am For 36 cheesecakes 36 commercial pre-baked mi
- 2
There are usually 15 shells in a package.) Place the shells in miniature muffin cups to prevent them from overbrowning
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Preheat oven to 350 degrees F
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Place 1 phyllo shell into each of 36 miniature muffin cups
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Combine coffee granules, hot water, and Kahlúa in a small bowl
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Place coffee mixture, sugar, and the next 5 ingredients (sugar through egg) in a food processor
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process until smooth
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Spoon about 1 tablespoon cheese mixture into each shell