🫙 From the Spice Rack
banana split ice cream cake
Banana Split Ice Cream Cake 4 cups strawberry ice cream 1/3 cup Strawberry Sauce, chilled 1/3 cup Chocolate Sauce, chilled 4 cups vanilla ice cream 14 ounces canned pineapple 4 cup...
sideeasy
Ingredients8 items
Ingredients
- 4cupstrawberry ice cream
- 1/3cupstrawberry sauce, chilled
- 1/3cupchocolate sauce, chilled
- 4cupvanilla ice cream
- 14ouncecanned pineapple
- 4cupchocolate ice cream
- 1/2cupwhipping cream
- 1tablespoonconfectioners' sugar
Directions
- 1
Banana Split Ice Cream Cake 4 cups strawberry ice cream 1/3 cup Strawberry Sauce, chilled 1/3 cup Chocolate Sauce, chilled 4 cups vanilla ic
- 2
Let strawberry ice cream stand at room temperature for about 20 minutes or until spreadable
- 3
pack evenly into 9-inch springform pan
- 4
Pour chocolate sauce over top
- 5
Freeze for 15 to 20 minutes or until firm
- 6
Meanwhile, let vanilla ice cream stand at room temperature for about 20 minutes or until softened
- 7
Meanwhile, drain pineapple and pure in food processor
- 8
mix into vanilla ice cream
