🫙 From the Spice Rack
ice cream cake
Ice Cream Cake 2 (8.5 ounce) boxes chocolate wafers 1 cup butter, melted 2 pints vanilla ice cream 2 pints chocolate ice cream 2 pints any other flavor ice cream Coconut flakes Any...
sideeasy
Ingredients5 items
Ingredients
- 2(8.5 ounce) boxes chocolate wafers
- 1cupbutter, melted
- 2pints vanilla ice cream
- 2pints chocolate ice cream
- 2pints any other flavor ice cream
Directions
- 1
Ice Cream Cake 2 (8.5 ounce) boxes chocolate wafers 1 cup butter, melted 2 pints vanilla ice cream 2 pints chocolate ice cream 2 pints any o
- 2
Combine crumbs and melted butter, reserving 2/3 cup of crumbs
- 3
Firmly press remaining crumbs over bottom and up sides of a 9-inch springform pan
- 4
Freeze until firm (15 minutes)
- 5
Remove from freezer and spread vanilla ice cream in an even layer
- 6
Sprinkle with 1/3 cup crumbs
- 7
Return to freezer until ice cream is firm
- 8
Repeat layering ice cream, with chocolate used last, in the same manner, omitting crumbs at the end
