🫙 From the Spice Rack
rum butter brie with fruit
Rum Butter Brie with Fruit 1/2 cup butter or margarine, softened 1/4 cup finely chopped toasted almonds 3 tablespoons light rum 1/4 teaspoon lemon juice 1/8 teaspoon garlic salt
sideeasy
Ingredients7 items
Ingredients
- 1/2cupbutter or margarine, softened
- 1/4cupfinely chopped toasted almonds
- 3tablespoonlight rum
- 1/4teaspoonlemon juice
- 1/8teaspoongarlic salt
- 1/8teaspoonpaprika
- 6inch wheel brie cheese (about 1 pound)
Directions
- 1
Rum Butter Brie with Fruit 1/2 cup butter or margarine, softened 1/4 cup finely chopped toasted almonds 3 tablespoons light rum 1/4 teaspoon
- 2
Cut white crust from top of Brie
- 3
spread Brie with butter mixture
- 4
Garnish edge with whole almonds
- 5
Cover with plastic wrap and refrigerate at least 1 hour before serving
- 6
Serve with cut fruit and assorted crackers
- 7
Makes 16.