🫙 From the Spice Rack
murrumbidgee cake
Murrumbidgee Cake This wonderful cake comes from "Down Under" — Australia. 7 ounces whole Brazil nuts 5 ounces walnuts 1/2 pound pitted dates 3 ounces candied peel, chopped 6 ounce...
maineasy
Ingredients8 items
Ingredients
- 7ouncewhole brazil nuts
- 5ouncewalnuts
- 1/2poundpitted dates
- 3ouncecandied peel, chopped
- 6ounceglacé cherries (several colors, if possible)
- 3ounceseedless raisins
- 3ounceflour
- 1/2teaspoonsalt
Directions
- 1
Murrumbidgee Cake This wonderful cake comes from "Down Under" — Australia
- 2
7 ounces whole Brazil nuts 5 ounces walnuts 1/2 pound pitted dates 3 ounces candied peel, chopped 6 ounces glacé cherries (several colors, i
- 3
Line a loaf or square baking pan with greased paper
- 4
Put nuts and fruit into a large bowl
- 5
Sift flour, salt and baking powder together, and add to the fruit mixture with the sugar
- 6
Mix well and make into a stiff batter with the eggs and vanilla extract
- 7
Place in the pan
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flatten down with the back of a spoon and bake for 1 1/2 to 2 hours
